Ribeye Steak – 30-Day Aged (2 Steaks per Pack)

Premium Glatt-Kosher • 100% American Grass-Fed • 30-Day Aged • Rich & Juicy

Our 30-Day Aged Black Angus Ribeye is the ultimate steakhouse cut—celebrated for its deep marbling, tenderness, and bold beef flavor. Naturally aged for 30 days, the flavor intensifies while the texture becomes buttery-soft, delivering a steak that’s both luxurious and unforgettable.

Sourced from humanely raised, American grass-fed Black Angus cattle, every ribeye is Glatt-Kosher certified and expertly hand-cut by our butchers for consistency and quality.

✅ 30-Day Aged for Enhanced Flavor & Tenderness
✅ Glatt-Kosher Certified
✅ 100% Grass-Fed & Grass-Finished
✅ No Hormones • No Antibiotics
✅ Hand-cut & vacuum-sealed

🔪 Perfect For:

• Premium steakhouse grilling

• Cast iron searing with garlic, Lamb Tallow & rosemary

• Holiday or celebratory meals

• Wine pairing with bold reds

Aged to perfection, this ribeye is juicy, richly marbled, and delivers a flavor profile that satisfies true steak connoisseurs.

📦 Sold by the pack (2 Ribeye Steaks per pack, vacuum-sealed and shipped chilled for peak freshness).